Back to basics - Meatloaf, Enchiladas, and Stroganoff
Though it's been a while (years) since I last posted, I haven't stopped cooking. Really appreciate your comments, shares and sponsorships. Today I'm going to share the recipes for 3 of my favorites. Meatloaf, roasted potatoes and garlic heads, green beans Pork and coleslaw enchiladas, Spanish rice Beef stroganoff Simple Basic Meatloaf 1 lb organic grass fed ground beef 2 carrots, grated 1 yellow onion, chopped 1 cup bread crumbs 1 egg, whisked 2 Tbs Italian seasoning 1 tps garlic salt 1 tsp pepper 2 Tbs catsup, bbq sauce, or teryaki sauce - whatever you prefer Start by putting onions in a large mixing bowl. Add Italian seasoning, garlic salt, and pepper. Mix well with the onions. Add carrots, bread crumbs, and egg. Mix together. Add beef. Combine and form into loaf shape or whatever works best with your pan. I prefer a glass bread pan. Oil the bread pan lightly. Set the loaf into the pan and then press a narrow indentation on the top of your meatloaf. Spread your catsup
